#Safe serve bartender class manual
#Safe serve bartender class password

The information below is due to Virginia ABC by July 15 at 5pm via email to Failure to submit this information will result in removal as an approved STAP member. To remain an approved STAP member, your organization must submit the below information from July 1–June 30, yearly. This process will ensure that all approved Virginia programs meet all requirements and are current with any changes to Virginia codes and regulations. All programs must be re-submitted for approval every three years. It will be your responsibility to keep your program updated yearly with changes to Virginia's codes and regulations and to maintain all records of training classes conducted. Once approved, unlimited access to your program is still required. All pages must be numbered on all printed documentsĭuring this process you may be asked to submit additional information or electronic files for clarification.Unlimited access includes range of the entire program throughout the approval process, allowing reviewers to move freely throughout all slides, modules, quizzes, etc.

#Safe serve bartender class password

#Safe serve bartender class manual

Instructor manual (if providing in-classroom program).

Participant manual (if providing in-classroom program).

Videos must be submitted on jump drives (if providing in-classroom program.

A script must be provided for each PowerPoint, video and online training.

Three hard copies of your entire program: all PowerPoint slides, videos, online modules, etc. Get Certified The ServSafe Alcohol program prepares bartenders, servers, hosts, bussers, valets, bouncers and all front-of-house staff to effectively and safely handle difficult situations in your operation.

Alcohol Seller Server Training STAP Application (PDF).

Applications are accepted annually, September 1 through October 1 by 5 p.m. In order to submit your training program for approval you must complete the following steps:ġ. Review the STAP Requirements and Criteria on page 3 thoroughly and ensure all are met.ģ. Your application must include three copies of each of the following: Virginia ABC has established STAP as an approval process for alcohol server training courses pursuant to COV 4.1-227.E. Small, Women-owned and Minority-owned (SWaM) Suppliers.Industry Resources: Beer, Wine and Cider.Manufacturer/Wholesaler Sponsorship Request.Third-Party Delivery Licensee Guidelines.